How To Keep Your Kitchen And Cutlery In Great State
If you’re like most people, the kitchen is one of the busiest places in your house. It’s also one of the places where dirt and grime can build up quickly if you’re not careful. Luckily, you can do a few simple things to keep your kitchen and cutlery clean and looking their best.
Keep Your Cutting Board Oiled Up And Ready
One of the best ways to keep your cutting board in good shape is to oil it regularly. This will help keep it from drying out and cracking and make it less likely to splinter or chip. Although you can use any kind of oil, olive oil is a fantastic choice.
Pour a little onto your cutting board and spread it with a clean cloth. After letting it sit for a while, remove any extra by wiping. Do this every few weeks, and your cutting board will thank you! Professional chefs say that their cutting board oils keep their boards looking new for years. If your cutting board shows wear, you can always sand it down and oil it again.
Take The Trash Out Regularly
You should take the trash out regularly to keep your kitchen smelling fresh and to prevent flies and other pests from coming in. Trash can build up quickly, so it’s best to take it out at least once a week. If you have a lot of people in your household or if you cook often, you may need to take it out more often. When you take the trash out, tie up the bag securely and put it in a covered garbage can. This will help to keep your kitchen clean and free of unwanted visitors.
Wipe Up Spills ASAP
One of the best ways to keep your kitchen clean is to wipe up spills as soon as they happen. This will stop them from drying out and being more difficult to clean. It will also help to keep your counters and floors looking their best. If you have a spill, just grab a paper towel or cloth and wipe it up immediately. You’ll be glad you did!
Clean Up After Each Meal
One of the best ways to keep your kitchen and cutlery in great shape is to clean up after each meal. This means washing all dishes, wiping down counters and surfaces, and putting away any food that doesn’t need to be out.
Taking just a few minutes to do this after each meal can make a big difference in how your kitchen looks and feels. Plus, it will be one less thing you must do when you’re ready to cook or eat again.
Polish Your Silverware
If your silverware looks dull, you can easily polish it up to make it look new again. All you need is some silver polish and a clean cloth. Apply the polish to the cloth and then rub it onto your silverware.
You may need to do this in circular motions to get the best results. Once you’re done, just wipe off any excess polish and admire your handiwork. Your silverware will look good as new! If you don’t have any silver polish on hand, you can also use a little toothpaste. Just rub it onto your silverware and then rinse it off. Your silverware will shine in no time!
Make Sure Your Sink Stays Clean
One of the best ways to keep your kitchen and cutlery in great shape is to ensure your sink stays clean. This means wiping it down after each use and scrubbing it regularly with soap and water. You should also avoid letting food or grease build up on your sink. If you let it build up, it can be difficult to remove and cause your sink to smell bad.
Make sure to wipe out your garbage disposal frequently if you have one. This will help to keep your sink smelling fresh and looking its best. Taking just a few minutes to clean your sink after each use can make a big difference in how your kitchen looks and feels. Plus, it will be one less thing you must do when you’re ready to cook or eat again.
Pay Attention To Your Oven
One of the best ways to keep your kitchen and cutlery in great shape is to pay attention to your oven. This means cleaning it regularly and keeping an eye on the temperature settings. You should also ensure that your oven is ventilated properly to avoid smoke and odours.
Cleaning your oven regularly will help prevent build-up and make cleaning easier. If you notice any smoke or unusual odours from your oven, be sure to ventilate it properly to avoid damage. Attention to your oven will help keep your kitchen and cutlery in great shape.
Replace Your Sponge
You should replace your sponge every few weeks or sooner if it starts to smell. A good way to remember is to put a new one in grocery shopping. You can also disinfect them by boiling them for a few minutes or running them through the dishwasher. If you use your sponge a lot, you may want to have a couple on hand so you can rotate them.
Don’t Cross Contaminate
Make sure you don’t cross-contaminate when you’re cooking! Keep raw poultry, seafood, and meat apart from other foods. Use separate cutting boards, and wash them (and your hands) thoroughly after each use. Cooked food can also pick up bacteria from these raw foods, so keep them separate. If you’re cooking for someone with a food allergy, take extra care to avoid cross-contamination. Wash all surfaces and utensils thoroughly, and cook the allergy-safe food first.
Taking a few minutes to keep your kitchen and cutlery clean can make a big difference in how your kitchen looks and feels. Plus, it will be one less thing you have to do when you’re ready to cook or eat again. So don’t neglect your kitchen! Tender, caring care can go a long way.